WSCI's mission is to cooperatively promote and support the development of a robust, profitable specialty cheese industry in Wisconsin, recognized as producing the best quality and largest variety of specialty cheeses in the world.

To accomplish our mission, we will:

•   Work to strengthen the position of current Wisconsin specialty cheese companies by identifying new market opportunities and sharing cost-reduction strategies related to operations and distribution.

•    Increase awareness of Wisconsin's specialty cheese industry through marketing, educational and promotional activities.

•   Help individuals interested in crafting specialty cheeses in Wisconsin learn the steps needed to plan, produce and market new specialty products.

•   Serve as a resource for chefs, retailers, distributors and the food media seeking information on Wisconsin's thriving specialty cheese industry and leads to individual cheesemaker members.